blackened seasoning
blackened seasoning
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Our blackened seasoning is a smoky, peppery blend of paprika, garlic, cayenne, and herbs. It delivers a bold flavor perfect for fish, chicken, or steak with a crispy, flavorful crust. Also excellent for red beans and rice, or a punchy roasted vegetable dish!
Suggested use: 2-3 tsp per pound of meat or vegetables.
blackened seasoning recipes
Ingredients: smoked salt, paprika*, salt, garlic*, onion*, black pepper*, cumin*, cayenne*, thyme*, bay leaf*
*organic
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